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Meimayana, Nindra (2023) Pengaruh Struktur Modal, Ukuran Perusahaan dan Profitabilitas Terhadap Nilai Perusahaan dengan Good Corporate Governance Sebagai Variabel Moderasi Pada Sub Industri Makanan Olahan/Processed Food yang Terdaftar di BEI Periode 2019-2022. (The Influence of Capital Structure, Company Size and Profitability on Company Value with Good Corporate Governance as a Moderating Variable in the Processed Food Sub-Industry Listed on the IDX for the 2019-2022 Period). Undergraduate thesis, Universitas 17 Agustus 1945.