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Prasetya, May Irvan Aji (2024) Usulan Perancangan Tata Letak Fasilitas Pada Pembuatan Kulit Kebab Tortila Guna Meminimalisir Jarak Material Handling Dan Meningkatkan Output Produksi. (Proposed Design of Facility Layout in the Production of Kebab Tortilla Dough to Minimize Material Handling Distance and Increase Production Output). Undergraduate thesis, Universitas 17 Agustus 1945 Surabaya.